Tuesday, December 21, 2010

Homemade Croutons

cookie sheet

6 slices stale white bread; crust removed
3 tablespoons butter; melted
salt and pepper to taste

Remove crust from bread slices. Brush tops only with melted butter; season with salt and pepper. Slice the bread vertically into one-half inch strips. Next, cut the strips horizontally into one-half inch cubes.

Spread the cubes evenly in a single layer on a cookie sheet. Bake approximately in a preheated 300 degree oven for 35 minutes or until the cubes are dry and crisp. Cool completely and then store in an airtight container.

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